Out side Toilets
Final Push

June 16, 2017

​Every one of the team are working Hard...

​With the inside being painted and the tables and chairs on their way its time for the outside.
The stone work is looking great with the new seating area in front of the toilets taking shape. People will be able to meet and rest on their travels or even have a sandwich or two.
The area can be used as an out door classroom which will be covered by an umbrella. A TV and workstation will be added so it should be an area people can hold outdoor meeting.
 
 


New Restaurant Look Inside
What can we SHOW you

May 31, 2017

​This is a little gap in the wall...
Not sure what we can post at the moment, the food is smelling amazing and the boys have struggled with all that going on in the kitchen.
Colin has been running tasting evenings on Thur Fri & Sat so book and join the buzz. Food is looking excellent and the front of house team are enjoying watching people discover the tastes.
New Three Cliffs Web is almost done with a new Restaurant following in the next few weeks.
 
Booking can be made online, txt, phone ( 01792399030) or just walk in and have a chat while you book.
 
Colin has returned from Aus and decided he would like to return while Jamie is teaching young Rhys all about the building and how to do things.
 
Not sure what to show you as we do not want to give anything away about the inside, what we can say is that the new toilets will be open v soon so you may get an idea of the rest then.
 

​Watch this space 


Soup
Full House

April 24, 2017

​Two weekends at the POP-UP
Easter has passed and what a time we have had....
 
Good service and loads of hard work, with 6 nights of TCs pop up restaurant running on Thur Fri Sat. A Great adventure was had by all....
New Head Chef Colin Lewis got his first feel for the TC way and enjoyed. Lots of prep and loads of madness, just before service, but the end product felt good. Customers took time sampling the tastes and getting a feel of what is to come.
It was a great chance to test the kitchen and the systems we hope to employ when the new restaurant finally opens. All staff have been making suggestions on existing and what could be done.
Amanda and our front of house team have now handed a to do list for Jodi & Jamie to think about . He will be working his way through it and making sure that when we open in full all is in place.
People have tried to book for next weekend but with the building we do not know yet if this is possible, will let YOU know.
 
All those who shared in the moment, THANK YOU for giving us a go. I'm sure you will spread the word as the food was fantastic, Thanks Colin, Joseph, Brody and the day team for making it happen