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Three Cliffs, Gower Restuarant - The Cliff Restaurant
Escape from the kitchen for an evening of Treats

Welcome to TCs late, we hope you have a great evening, and enjoy our food as much as we enjoyed planning and preparing it… We work closely with our kitchen team and our suppliers around us to create food that’s all about flavor rather than just the image!! Our menu is made from scratch… Jodi thinks up the recipe, Jamie applies the science to ensure fab flavour, and our team toil in the heat of the kitchen to deliver the treats.

Either choose from our menu overleaf, or why not have one of our pizzas, with a couple of sides…?
We use our own dough recipe, freshly made using the finest olive oil.

9” (4 slices)

12”(8 slices)

Choose from the list of toppings below to create your own delicious pizza…hggh
See the board for prices…

Ham, Chicken, Pepperonni, Chorizio, Tuna, Cockles, Anchovies, Olives, Pesto, Sultanas, walnuts, Sweetcorn, Peppers, Pineapple

Q&A section…

Q. Who is your butcher?
A. Hugh Phillips, Gowers local & best butcher, so we always know the farms where the meat comes from.

Q. Do any of your sauces come frozen from suppliers?
A. No, no, no, we like to experiment with different flavours, and enjoy trying and testing until the balance is right.

Q. Do you do pizzas to take-away?
A. Yes, Mon-Thurs, last orders before 6pm and Fri-Sat 7pm.

TCs LATE IS CLOSED WHILE WE PLAN FOR OUR NEXT ADVENTURE.... LOOK OUT OCTOBER 1. 2016 ITS ALL CHANGE

Change is happening WATCH THIS SPACE

We are well on our way and group bookings are welcome from October 2017, call 01792 233230 to talk with our team-small groups or large social events...

 


Don’t forget …its all about treats…